Pollo a la plancha con limón y romero 🍗🍋🌿 Reda Naouaoui 05 فبراير 2025 Pollo a la plancha con limón y romero 🍗🍋🌿 Ingredientes: 2 pechugas de pollo deshuesadas y sin piel 🍗 2 cucharadas de aceite de oliva 🫒... أقراء المزيد
Savor Butter-Basted Lobster Tail with Seared Scallops Tonight! Hello there, lovely friends! If you’re looking to impress with an extraordinary seafood dish, I’ve got just the recipe for you. Today I whipped up Butter-Basted Lobster Tail with Seared Scallops, and let me tell you, it was a hit! The flavors blend beautifully, and it’s easier than you might think. Just imagine the smiles around your dinner table when you serve this delicate treat! Ingredients: - 2 lobster tails (6-8 oz each) - 1/4 cup unsalted butter, melted - 2 cloves garlic, minced - 1 tbsp lemon juice - 1/2 tsp paprika (optional, for color) - Salt and black pepper, to taste - Fresh parsley, chopped (for garnish) - 6 large sea scallops - 2 tbsp olive oil - 2 tbsp butter - Lemon wedges, for serving Directions: 1. Preheat the oven to 425°F (220°C). Cut through the top shell of each lobster tail lengthwise, lift the meat, and place it on top of the shell. 2. In a small bowl, mix together the melted butter, minced garlic, lemon juice, paprika, salt, and pepper. Brush this delicious garlic butter generously over the lobster meat. 3. Bake the lobster tails for about 10-12 minutes until the meat turns opaque and takes on a lovely golden hue. 4. While the lobster is baking, pat the scallops dry and season them with a sprinkle of salt and black pepper. Heat the olive oil in a skillet and add the scallops, searing them for 2-3 minutes on each side until they're beautifully golden. 5. In the final minute of cooking the scallops, add butter and minced garlic to the skillet and let the flavors meld together. 6. When everything is ready, plate the lobster tails alongside the seared scallops, drizzle with melted butter, and garnish with a sprinkle of fresh parsley. Don’t forget the lemon wedges for that citrusy zing! Prep Time: About 15 minutes Cook Time: Approximately 15 minutes Total Time: 30 minutes Nutritional Information: This dish is around 450 calories per serving, packed with protein and healthy fats for a satisfying meal. Feeling inspire Reda Naouaoui 05 فبراير 2025 ¡Saborea esta noche una cola de langosta bañada en mantequilla con vieiras salteadas! ¡Hola, queridos amigos! Si buscas impresionar con un ... أقراء المزيد
Cola de langosta bañada en mantequilla con vieiras salteadas 🦞🧈 Reda Naouaoui 05 فبراير 2025 Cola de langosta bañada en mantequilla con vieiras salteadas 🦞🧈🦪✨ 🍴 Ingredientes: Ingredientes principales: 🦞 2 colas de langosta (par... أقراء المزيد
Cheesecake de triple chocolate 🍫🍰 Reda Naouaoui 03 فبراير 2025 Cheesecake de triple chocolate 🍫🍰 Ingredientes: Para la corteza: 1 taza y media de migas de galletas de chocolate (como galletas Oreo o G... أقراء المزيد
Salmón y camarones Alfredo 🍣🦐🍝 Ingredientes Reda Naouaoui 03 فبراير 2025 Salmón y camarones Alfredo 🍣🦐🍝 Ingredientes: Para el salmón y los camarones: - 2 filetes de salmón (6 oz cada uno) - 8 camarones gra... أقراء المزيد
**Fettuccine Alfredo cubierto con pollo empanizado crocante** Reda Naouaoui 02 فبراير 2025 **Fettuccine Alfredo cubierto con pollo empanizado crocante** Salsa Alfredo: - 1/4 taza de mantequilla sin sal - 1/4 taza de harina común -... أقراء المزيد
Salmón relleno de espinacas y cangrejo con salsa de crema de limón 😋😋 Reda Naouaoui 01 فبراير 2025 Salmón relleno de espinacas y cangrejo con salsa de crema de limón 😋😋 ️Ingredientes:😋 - 2 filetes de salmón (6 oz cada uno), cortados en... أقراء المزيد